Stuffed Zucchini Recipe

stuffed zucchini recipe

work from home

Stuffed Zucchini Recipes

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Dinner Italian Zucchini
By Easilycook Serves: 4
Prep Time: 10 min Cooking Time: 35 min Total Time: 45 min

This recipe starts with zucchini, which are hollowed out, seasoned, then placed in a baking dish. These easy stuffed zucchini boats are the perfect light summer dinner!


  • 4 large zucchini, halved lengthwise
  • 2 tsp. extra-virgin olive oil
  • 4 links chicken sausage links, thinly sliced
  • 1/2 c. italian breadcrumbs
  • 3/4 c. shredded mozzarella
  • 1/2 c. shredded fontina
  • 2 cloves garlic, minced
  • 1/4 c. chopped fresh basil



Preheat oven to 350 degrees F. Score zucchini (like you’re dicing an avocado) and scoop out insides into a large bowl.


In a large skillet over medium heat, heat oil. Add chicken sausage and cook until seared, 6 minutes.


Transfer to a large bowl and add breadcrumbs, 1/2 cup mozzarella, fontina, garlic, and basil.


Spoon mixture into zucchini and top with remaining 1/4 cup mozzarella.


Bake until zucchini is tender and cheese golden, 15 minutes.


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