Easy Taco Recipe

easy taco recipe




Easy Taco Recipe

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Tacos Tacos
By Easilycook Serves: 6
Prep Time: 5 min Cooking Time: 15 min Total Time: 20 min

Ingredients

  • 2 pounds ground beef
  • 1 (14.5 ounce) carton campbell's Mexican Style Tomato Soup
  • 12 taco shells, warmed
  • 3/4 cup shredded lettuce
  • 1/3 cup shredded Cheddar cheese
  • 3/4 cup diced tomato

Instructions

1

Cook the beef in a 12-inch skillet over medium-high heat until the beef is well browned, stirring often to separate meat. Pour off any fat. Season with salt and black pepper.

2

Stir the soup in the skillet and heat to a boil. Reduce the heat to low. Cook for 5 minutes or until the soup is reduced, stirring often.

3

Divide the beef mixture among the taco shells. Top with the lettuce, tomato and cheese.

Nutrition

  • 537 Calories
  • 34.7g Carbohydrates
  • 103mg Cholesterol
  • 29.6g Fat
  • 31.5g Protein
  • 560mg Sodium




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