Buffalo Chicken Meatballs Recipe

buffalo chicken balls recipes




Buffalo Chicken Meatballs Recipe

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Dinner
Serves: 2 dozen
Prep Time: 15 min Cooking Time: 20 min Total Time: 35 min

Ingredients

  • 3/4 cup panko bread crumbs
  • 1/3 cup plus 1/2 cup Louisiana-style hot sauce, divided
  • 1/4 cup chopped celery
  • 1 large egg white
  • 1 pound lean ground chicken
  • Reduced-fat blue cheese or ranch salad dressing, optional

Instructions

1

Preheat oven to 400°. In a large bowl, combine bread crumbs, 1/3 cup hot sauce, celery and egg white. Add chicken; mix lightly but thoroughly.

2

Shape into twenty-four 1-in. balls. Place on a greased rack in a shallow baking pan. Bake 20-25 minutes or until cooked through.

3

Toss meatballs with remaining hot sauce. If desired, drizzle with salad dressing just before serving.

Nutrition

  • 35 Calories
  • 2g Carbohydrates
  • 14mg Cholesterol
  • 1g Fat
  • 4g Protein
  • 24mg Sodium

Notes

Nutrition Facts of 1 meatball




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