Avocado Toast Recipe with Egg
(5 votes, average: 5.00 out of 5)
Loading...Ingredients
- 2 eggs (fried sunny side up)
- 2 slices of multi-grain or whole grain bread (toasted)
- 1 small avocado
- 1 teaspoon lime juice
- sea salt + black pepper (to taste)
- parsley (optional for topping)
Instructions
1
Prepare toast and fried eggs to personal preference.
2
Peel and mash avocado with the lime juice, salt and pepper.
3
Spread avocado evenly on each slice of toast then top each with a fried egg and any additional seasonings you prefer. Serve immediately.
Nutrition
-
509 Calories
-
35.4g Carbohydrates
-
372mg Cholesterol
-
32.7g Fat
-
13.1g Fiber
-
22.2g Protein
-
6.5g Saturated fat
-
351.1mg Sodium
-
4.2g Sugar
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